Thinly sliced pork marinated in beer, piri-piri, garlic and spices. Served on a toasty portuguese roll with caramelized onions, mustard and housemade piri-piri Piri-Piri Ingredients: Red Pepper, Spanish Onion, Garlic, Red Wine Vinegar, Lemon Juice, Red Thai Bird Chili Peppers, EVOO, Smoked Paprika, Oregano, Bay Leaves, Salt